Yes, it’s a totally vegan Chili Krab burger!

Written by: Jerlin Cheong

I’ve been a vegan for two years now and I never knew such a tasty vegan burger existed until I was invited to the media luncheon of VeganBurg’s National Day special. VeganBurg Singapore has launched an exclusive Chili Krab burger to celebrate the nation's 54th birthday.

The delicious Chili Krab Burger by VeganBurg is a fusion of local and western delicacies that will appeal to local tastebuds. The "crab" patty actually tastes like an authentic seafood burger patty. But who would think that it's a plantbased burger that is piled with crispy-outside-and-fluffy-inside vegan shredded konjac “crab” meat patty having tasted it?

The Chili Krab burger also comes with a cholesterol-free sunny side up egg, farm-fresh hand-leafed romaine lettuce, authentic homemade chili crab sauce made from handcrafted rempah with chili padi, red chili and ginger - topped with fresh coriander. All this scrumptious goodness is sandwiched between an artisan fiber-fueled wholemeal bun.

The National Day Meal is made even better with Curry Fries, Ginger Lemonade, and Coconut Pineapple Ice Cream. There is a 1-for-1 promotion priced at $24.90 this National Day from 9 August to 22 August! So, what are you waiting for? Head down to VeganBurg Singapore to give it a try!

VeganBurg 44 Jalan Eunos Singapore 419502

Phone: +65 6844 6868

Operating Hours: Monday - Sunday and Public Holidays 11:30am - 10:00pm (Last Order @ 9:45pm)